Reference Base A history of the vegetable kingdom. Embracing the physiol... |
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![](http://www.rhinoresourcecenter.com/style_images/1/cat_arrow.gif) | Rhind, W., 1840. A history of the vegetable kingdom. Embracing the physiology, classification, and culture of plants, with their uses to man and the lower animals, and their application in the arts, manufactures, and domestic ecomony. Glasgow, Blackie and Son -, pp. i-x, 1-711
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