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Title: |
Black rhino nutrition: an overview |
Author(s): |
Dierenfeld, E.S. |
Year published: |
1995 |
Journal: |
Around the Horn |
Volume: |
3 (1) |
Pages: |
10-12, fig. 1 |
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File: |
View PDF: 265,8 kb |
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and may not be reproduced. The files reflect the holdings of the RRC
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complete. Users are obliged to follow all copyright restrictions.
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Location:
Subject:
Species:
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World
Physiology
All Rhino Species
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Constituents of food
Macromineral (%) Trace Element (mg/kg)
Ca 0.7-6.1 Cu 3.0-16.1
K 0.3-2.0 Fe 29-215
Mg 0.1-0.9 Mn 4.0-269
Na 0.001-0.65 Se 0.02-0.04
P 0.05-0.26 Zn 2.5-96.3
End |
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Location:
Subject:
Species:
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World
Physiology
All Rhino Species
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With an average body mass of > 1000 kg, rhinos spend > 1/3 of day (and much of night) eating, consuming up to 2.5% of body mass daily. Zoo studies quantified hay intake of black rhinos at 1.1 % or 1.6 % of body mass (14 and 21 kg for grass and alfalfa hay, respectively), whereas animals consumin... |
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Location:
Subject:
Species:
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World
Ecology
All Rhino Species
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No details available yet |
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