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Grzimek, B., 1957. Die Zusammensetzung der Nashornmilch. Milchwissenschaft 12 (6): 231, fig. 1

  details
 
Location: Captive - Europe
Subject: Reproduction
Species: Black Rhino


Original text on this topic:
In the zoo in Frankfurt a baby black rhino was born. As the mother was uncommonlyb ame, the chance was taken to analyse the milk. The milk of the rhinoceros showed on several xaminations to be very deficient of fat. The composition:
Water 90.5
Dry matter 9.5
Fat 0.27
Sugar 7.2
Casein 1.58
Albumin 1.58
Acids 0.37
End

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